Hayu Dyah: Back to the Roots – Community Health in Indonesia

Beginning in the 1970s, Hayu’s home country of Indonesia experienced great interest from multinational food producers. These firms sought to drastically increase food yields so they could supply a burgeoning global market. For example, genetically modified seeds for rice, known as I8 rice, were one of the experimental mechanisms that began during this time that led to 30% more rice yields.